Tyrosol and hydroxytyrosol are absorbed from moderate and sustained doses of virgin olive oil in humans
نویسندگان
چکیده
منابع مشابه
Tyrosol bioavailability in humans after ingestion of virgin olive oil.
1. Kronholm V, Lintrup J. Spectrophotometric investigation of the cerebrospinal fluid in the near-ultraviolet region. Acta Psychiatr Neurol Scand 1960;35: 314–29. 2. Buruma OJS, Janson HLF, van den Bergh FAJTM, Bots GTAM. Blood stained cerebrospinal fluid: traumatic puncture or haemorrhage? J Neurol Neurosurg Psychiatr 1981;44:144–7. 3. Vermeulen M, Gijn van J, Bleijenberg BG. Spectrophotometri...
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15 صفحه اولReversed-phase dispersive liquid-liquid microextraction with multivariate optimization for sensitive HPLC determination of tyrosol and hydroxytyrosol in olive oil.
A reversed-phase dispersive liquid-liquid microextraction (RP-DLLME) method coupled to HPLC was developed for the extraction of hydroxytyrosol (HTy) and tyrosol (Ty) from virgin olive oil. In this first application of the RP-DLLME method to non-polar samples, the phenolic compounds were directly extracted into an aqueous micro-drop, which could be injected into a chromatography column without a...
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ژورنال
عنوان ژورنال: European Journal of Clinical Nutrition
سال: 2003
ISSN: 0954-3007,1476-5640
DOI: 10.1038/sj.ejcn.1601532